Pasta and Risotto

Fresh Wild Maine Lobster (1 1/2 lbs.) with Linguini or Risotto, Fresh Tomatoes, Home-Grown Herbs and Spices
$ 54.75

Homemade Wild Maine Lobster Ravioli with The Ivy Pink Sauce
$ 36.75

Risotto or Linguini with Fresh Clams, Mussels, Crab, Scallops, Shrimp and Calamari, Fresh Tomatoes and Garden Basil
$34.75

Penne with Fresh Tomato Sauce, Imported Bufala Mozzarella, Garden Basil and Extra Virgin Olive Oil
$ 28.75

Spaghetti with Tomato Sauce and Homemade Meatballs
$ 28.75

Homemade Fresh Spinach and Four Cheese Ravioli with Butter and Fresh Sage or Tomato Sauce
$ 27.75

Main Courses

Mesquite Grilled Natural Pork Baby Back Ribs with Ricky’s Homemade Barbecue Sauce served with Freshly Cut French Fries and Red Cabbage Slaw
$32.75

Lobster Club - Fresh Maine Lobster, Bacon, Avocado, Frisée and Homemade Mayonnaise with Freshly Cut Truffle French Fries
$ 39.75

Mesquite Grilled Fresh Wild Maine Lobster Tacos on Homemade Tortillas served with Fresh Guacamole, Red Cabbage Slaw, Black Beans & Mexican Rice
$ 39.75

Fresh Wild Swordfish Tacos on Homemade Tortillas with Tomatillo Sauce served with Mexican Beans and Rice
$ 28.75

India’s Hamburger - 8 oz. Freshly Ground Natural Beef, Bacon, Brie, and Crispy Basil on a Homemade Sun-Dried Tomato Brioche Bun, served with Truffle French Fries and Garlic-Basil Aioli
$28.75

Homemade Chicken Enchiladas (Jidori Natural) with Mexican Rice and Beans
$ 31.75

Ricky’s Fried Chicken (Jidori Natural) served with Grilled Corn, Sautéed Spinach & Fresh Mango Chutney
$ 32.75

Ivy Fish and Chips with Fresh Wild Rock Cod, Shrimp, Scallops, and Calamari with Freshly Cut French Fries and Ivy Onion Rings
$ 34.75

Fresh Wild Santa Barbara Shrimp Tacos on Homemade Tortillas with Roasted Ortega Chili Garlic Aioli and Baby Arugula served with Mexican Rice & Beans
$ 34.75

Fresh Wild Swordfish Mesquite Grilled
$ 42.75

Fresh Wild Canadian Halibut Mesquite Grilled or Oven Roasted with Spanish Chorizo and Almonds or Butter, Capers & White Wine
$ 42.75

Fresh Wild Santa Barbara Black Cod with Fresh Ginger and Coconut Curry, White Rice and Mesquite Grilled Vegetables
$ 42.75

Fresh Mediterranean Branzino & Wild Santa Barbara Shrimp Oven Roasted Lemon, Rosemary and Extra Virgin Olive Oil served with Tuscan White Beans & Sauteed Spinach
$ 43.75

Grilled Vegetable Salad with Wild Fresh Dayboat Massachusetts Sea Scallops
$ 44.75

Fresh Wild Oregon Troll Caught King Salmon Mesquite Grilled
$ 45.75

Fresh Wild Soft Shell Crab Skillet Cooked with Butter & Lemon or with Cajun Spices
$ 45.75

Fresh Wild Maine Lobster Oven Roasted & Stuffed with Fresh Wild Santa Barbara Crab
1 ½ lbs $ 59.75
3 ½ lbs $ 110.75

Hot Seafood Platter (for two) - Mesquite Grilled Fresh Wild Maine Lobster, Scallops, Shrimp, Crab Cakes, French Fried Calamari, and Skillet Calamari
$ 125.00
Half Order $ 65.00
with 3 ½ lb. Lobster $ 185.00

Chilled Seafood Platter (for two) – Assorted Oysters, Tuna Tartare, Santa Barbara Stone Crab Claws, and Fresh Poached Shrimp
$ 90.00

Ivy Side Orders

Home Baked Garlic Toast
$ 5.75

Grilled Vegetables
$ 7.75

Sugar Snap Peas
$ 8.75

Ivy Onion Rings
$ 7.75

Fresh Broccoletti or Spinach, Simply Steamed or Sautéed with Olive Oil and Garlic
$ 7.75

Our Mayonnaise, Thousand Island and Caesar Dressing are Made in Our Kitchen with Uncooked Farm Fresh Eggs

The restaurant includes an optional 17% gratuity for groups of 5 or more to your bill